Our Christmas Products

Boneless Rolled Turkey Breast - wrapped in streaky bacon, 24 Pigs in Blankets, 500g Sausage Meat

4-5kg Free Range Bronze Turkey from Potash Farm near Tring, 24 Pigs in Blankets, 500g Sausage Meat, 400g Smoked Streaky Bacon

Locally Reared Free Range Bronze Turkey from Potash Farm, Gubblecote Tring

Traditional White Free Range Turkey from Watergate Farm, Hockcliffe

BONELESS Rolled Turkey Breast wrapped in streaky bacon

POTASH FARM FREE RANGE CHICKEN 

Free Range Cockerel from Potash Farm, Tring

Free Range Duck - Beech Ridge Farm - 2.5-3kg (feeds 4-6) 

Free Range dry plucked Geese 

English Beef Topside a lean tender joint rolled and boned ready for roasting

Aged & Rolled English Sirloin of Beef ready for roasting 

Rolled English Beef Brisket

Home made Beef Wellington - the finest fillet steak topped with pate and wrapped in puff pasty.

BONELESS ROLLED RIB OF BEEF

DRY AGED RIB OF BEEF - approx 1.4-1.6kg per bone

FILLET STEAK per 250g

RUMP STEAK 250G 

SIRLOIN STEAK 250G 

RIB EYE STEAK 250g

AWARD WINNING FLAT IRON STEAK MARINATED IN BLACK GARLIC 560g-600g

French Trimmed 8 bone Rack of Lamb

Scotsgrove Farm Leg of Lamb 

SHOULDER OF LAMB

Boneless leg of Pork 

English Rolled Loin of Pork 

PORK SHOULDER BONED & ROLLED

Unsmoked HORSESHOE GAMMON

SMOKED HORSESHOE GAMMON

500G Tube Pork Sausage meat 

16 CHIPOLATA SAUSAGES 

12 Homemade Cocktail Sausages Wrapped in Bacon

• 8 Homemade Sausages 

1 PACK DRY CURED BACK BACON 400g (approx 10-12 rashers)

1 PACK DRY CURED STREAKY BACON 400g (approx 12-14 rashers)

Home Cooked Gammon Ham  - 300g approx 5-6 slices per pack

Home Cooked Gammon Ham SMOKED - 300g approx 5-6 slices per pack

4 HOME MADE SAUSAGE ROLLS made with puff pastry and Aylesbury Royale sausage meat FROZEN 

cook from frozen in a preheated oven - temp 180 for approx 35 mins or until pastry is golden brown

LAMB SAMOSA - FROZEN 

cook from frozen in a preheated oven - temp 180 for approx 30 mins or until pastry is golden brown

4 VEGETABLE SAMOSA

cook from frozen in a preheated oven - temp 180 for approx 30 mins or until pastry is golden brown

Beef Olive Gift Voucher worth £20

Beef Olive Gift Voucher worth £10

Beef Olive Jute Shopping Bag

Beef Olive Cool Bag